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What is Kitchen fire suppression system?

October 26, 2023

      The kitchen fire suppression system was developed accordance with international standards (NFPA and UL). The kitchen fire suppression system is mainly used to extinguish fires in the stove, exhaust hood and exhaust duct of kitchen equipment. The fire extinguishing time is only 2.5 seconds. When the stove is in normal cooking and other cooking operations, the system will not start. This device is matching with our company's special fire extinguishing agent, which can extinguish fire efficiently. The fuel in the pot will not splash when extinguishing the fire, will not hurt people and spread the oil fire, will not re-ignite after the oil fire extinguished. It has no environmental pollution, and is easy to clean after extinguishing. It is suitable for large-scale catering and food processing.

 What is Kitchen fire suppression system?




Kitchen animals, vegetable oil fire extinguishing Agent

 What is Kitchen fire suppression system?


F K series animal and vegetable oil, vegetable oil special fire extinguishing agent is a high-efficiency special fire extinguishing agent developed and produced by our company in accordance with international authoritative standards. This product has passed the test of the National Fireproof Building Materials Quality Supervision and Inspection Center, all technical indicators fully meet the standards, and is confirmed as an environmentally friendly Highly efficient product.

  Non-toxic, odorless, light yellow liquid, no sediment, no pollution, the fire extinguishing efficiency is more than five times that of other fire extinguishing agents, and the oil fire will not re-ignite after it is extinguished, the pH is balanced, no harm to the human body and the environment, easy to use, Can be used in kitchen fire extinguishing systems and kitchen-specific fire extinguishers. This series of products are widely used in the kitchens of restaurants, hotels, restaurants, enterprises, institutions and school canteens, and are also suitable for various food and edible oil processing places. Overseas countries have implemented mandatory configurations for such places.

 


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